What To Use For Wine Of Honor?
There you have it, alliances have been exchanged, the ceremony ends and everyone is flocking to the reception. A Wine Design of honor… that goes on until 6pm. Your little cousin Germaine sympathizes with Jules, your work colleague. But what are they drinking?
In addition to the petits fours and the famous surprise breads, you have planned culinary activities: oyster bar, plancha, creation of sushi in front of your guests, chocolate fountain or cocktail entertainment. Several choices are possible:
Prepared in advance, a punch will do a marvel, especially in summer. Rose wines are also popular. Possibly a glass of whiskey, but beware, the heat can be formidable. For bubbles, champagne or cremant. In champagne, opt preferably for a blanc de blancs champagne. 100% chardonnay, these champagnes combine finesse and lightness and will be a good introduction to the meal.
Which Wines For Your Wedding Meal?
To combine food and wine, the most important thing is to precisely define the menu of your meal. Choosing a wine is not necessarily everyone's talent! Moreover, in culinary matters, the perfect marriage does not exist, especially since it varies according to the tastes of each one. However, it is better to avoid mistakes when accompanying a dish.
To protect yourself from this, seek advice from our experts. Burgundy, Rhone, Bordeaux, Languedoc… they will know how to refine your preferences according to your desires.
In general, remember at least one white wine and one red wine. As a starter, a dry white wine to accompany fish and seafood, or a red wine with low tannins so as not to overwhelm the palate. Reserve stronger wines for red meats and game as a main course.
Few people know it but champagne is also very suitable during the meal: Fish and white meat go well with a blanc de noirs champagne, more powerful and more expressive.
Finally, for cheese, white wine will put all its assets to seduce you. The ideal would be to be able to compare the wines by testing your menu.
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Send Us The Menu Of Your Wedding
By requesting your personalized quote online , attach your menu in 1 click!
This is the best way to get personalized advice to make your wedding wine a success. By taking note of your menu, our tasting committee will not leave to chance the choice of wine to accompany the dishes.
Our sommeliers will take into account your expectations, the succession of dishes and especially your budget. Generally, the complexity of everyone's tastes, connoisseur or not, encourages people not to stray too far from the beaten track by offering classic pairings that they will appreciate. Most often, two wines are sufficient to avoid confusion and overload in aromas for the palate: a white wine and a red wine . However, upon reading the menu for your wedding, our tasting committee will distinguish the wines that will sublimate each dish... a bit like a musician who hears music just by reading the score.
So take the time to define the composition of your wedding menu. This step is crucial in composing the wine list for your wedding.
Who Says Marriage, Says Champagne!
For the reception, the dessert and the famous mounted piece, champagne is in order. Rose, brut, blanc de blancs, blanc de noirs or vintage champagne for amateurs, you will also find the most prestigious formats on Vinatis: Magnum, Jeroboam, Nebuchadnezzar.
To mark the occasion, discover the mythical cuvees of the great champagne houses Ruinart, Dom Perignon, Bollinger, Deutz, Mumm, Moet & Chandon, Taittinger, Perrie-Jouet. Vinatis offers a selection of champagnes chosen for their excellent quality / price ratio.
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